 Better than Sex? from Hotel Chocolat
27 funny observations on this tantalising question 27 smooth milk chocolate bars to pass around as this eternal question is pondered. Does need a reasonably broad-minded sense of humour! Great for friends brothers newly-weds. Miniature bars 68mms x 34mms total 378g (equiv. to œ3.43/100g).
œ12.95
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 Chocolate Labrador from Hotel Chocolat
A rather smart cuddly friend in a deep chocolate hue standing 30cms/1 foot high. Comes complete with 4 solid milk chocolate bones made only from the prized cocoa beans of Java Indonesia for a superbly mellow chocolate taste. Milk chocolate 152g.
œ20.95
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 Marzipan Egg from Hotel Chocolat
Premium grade marzipan like this has a high (60%) almond content and a low sugar content. The extra thick egg has one creamy milk chocolate shell and one mellow dark chocolate shell. Inside you'll find 8 marzipan eggs including unadulterated `au naturel' and marzipan blended with kirsch coffee confit d'orange and pistachio. 410g
œ15.95
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 Enrobed Fruit Egg from Hotel Chocolat
You might like to sit down before cracking into this egg and unleashing the succulent enrobed fruit within... rum soaked sultanas in white chocolate milk chocolate apricots soaked in cointreau dark chocolate enrobed kirsch cherries dark chocolate orange tangs and amaretto soaked sultanas. The egg is half milk chocolate and half ebony and orange dark chocolate studded with tiny pieces of confit d'orange. 400g.
œ15.95
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 Chocolate Tasting Club Egg from Hotel Chocolat
The Chocolate Tasting Club Official Egg. Thick premium chocolate shells crammed with stunningly fresh chocolates made by top-rated chocolatiers for those with dauntingly high standards. Two extra thick shells with a premium 34% Belgian milk chocolate that is smooth and mellow with good cocoa flavours. Inside is a well balanced mix of milk dark and white chocolates - 16 chocolates in all
œ19.95
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 Chocolate Tasting Club Mix Egg from Hotel Chocolat
The Chocolate Tasting Club Official Egg. Thick premium chocolate shells crammed with stunningly fresh chocolates made by top-rated chocolatiers for those with dauntingly high standards. One extra thick shell in premium 34% milk chocolate and the other in single origin Dominican Republic 70% dark chocolate. Inside is a good balance of milk dark and white chocolates - 16 chocolates in all.
œ19.95
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 The PuristT Egg from Hotel Chocolat
Some of the world's finest cocoa gathered together in one egg. The extra thick shells are made from single estate Hacienda Iara chocolate made from the world famous Ecuadorian nacional cocoa - one is cast from 72% dark chocolate the other from serious 62% milk chocolate. And inside the no compromise approach continues with single estate cocoa nibs enrobed in chocolate and simple fresh cream ganaches made with single origin Trinidadian and single estate Ecuadorian chocolate. Dark rare and extremely pure. 460g.
œ22.95
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 Happy Egg from Hotel Chocolat
Spread a little happiness this Easter with this selection of sublimely smooth pralines in milk and white chocolate. Their happy little faces are created by skilled chocolatiers armed only with piping bags. Crack open the thick milk chocolate shells and let these cheerful little monkeys out! Non-alcoholic suitable for everyone. 450g.
œ15.95
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 Butterfly Egg from Hotel Chocolat
The elegance of the butterfly captured in milk and white chocolate gently tinted with natural colours. They look almost too graceful to eat. almost. Half of the extra thick egg is cast in smooth milk chocolate and half in creamy white chocolate. 385g.
œ13.95
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 Creamed Caramel Chocolate Drops Egg from Hotel Chocolat
Inside this extra thick Swiss milk chocolate egg is a treat for all ages. As soon as the creamed caramel chocolate drops spill out you'll see why... if you can tear yourself away Try nibbling a praline-filled Easter bunny or chick. Very more-ish! 550g.
œ13.95
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 Caf‚ Egg from Hotel Chocolat
If coffee is their thing then they're in for a treat. The egg is half milk chocolate and half cappuccino chocolate - white chocolate blended with roasted and finely ground coffee beans. Inside are 12 luxurious real cream truffles inspired by coffee. cappuccino latte tiramisu Irish coffee and more. 395g.
œ15.95
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 White & Light Egg from Hotel Chocolat
An extra thick chocolate egg half creamy white chocolate shell and half smooth milk chocolate shell. Inside you'll find a dreamy all white selection of mellow manons and smooth pralines with almonds & orange mocha soft buttercream and more. Non-alcoholic suitable for everyone especially you mellow types... 440g.
œ16.95
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 Footie Egg from Hotel Chocolat
The egg `done good' last season but it's a game of 2 halves. Fortunately so is our egg both of them extra thick Swiss milk chocolate. All kitted up with milk and white chocolate footballs and praline-filled boots. A real match winner for the football fanatic in your life. 415g.
œ13.95
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 Classic Egg from Hotel Chocolat
This one is always a bestseller because it has something for absolutely everyone. Inside this thick milk chocolate egg you'll find a balanced selection of smooth pralines and mellow ganaches with caramel walnut mocha cinnamon amaretto cherry zesty orange and more in milk dark and white chocolate. Perfect if you're not sure what they like. 440g.
œ14.95
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 To celebrate a new baby from Hotel Chocolat
An impressive way to mark the momentous occasion. well-deserved sustenance for new parents and a dapper bib for baby too: Milk chocolate galettes with nappy pin piping 12 baby-sized fresh truffles A Belgian milk chocolate mini slab A dark chocolate and orange mini slab. Real hot chocolate curls ready to melt in hot milk (for a good night's sleep!) A box of 10 celebratory champagne truffles The exclusive `chocolate zone' Hotel Chocolat baby bib. 600g.
œ27.95
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 Spring Dipping Adventure from Hotel Chocolat
An enticing array of tastes and textures to dip into freshly melted chocolate. Tangy fruit smooth praline soft marshmallows crunchy biscuits. Simply heat the 3 chocolate pots and start dipping. 1 pot of 72% dark chocolate 1 pot of Swiss white chocolate 1 pot of Swiss milk chocolate Cherries soaked in amaretto Slices of premium praline Soft marshmallows Tangy freeze-dried raspberries & strawberries Crunchy butter biscuits 6 wooden dipping forks
œ22.95
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 Milk and Dark Chocolate Batons from Hotel Chocolat
Milk & dark batons with a complex multi-layered 72% dark made with organic beans from the Dominican Republic in the Caribbean and a classic Belgian made milk chocolate. 225g
œ6.95
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 Labrador Puppy from Hotel Chocolat
Chocolate Puppy Love Who can resist the impish charm of a mischievous puppy? And with 6 solid milk chocolate bones made from pure Indonesian Java cocoa this one is doubly irresistible! He's small enough and cute enough to be your ambassador anytime. 6 solid chocolate bones 120g.
œ10.95
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 Milk Chocolate Dippers (12) from Hotel Chocolat
Dipping our dippers just got 33% more pleasurable! Swirl them in your elevenses and nibble the half-melted chocolate or stand them upright for dinner party place settings. 12 mellow dippers made with smooth praline and milk chocolate 156g
œ10.2
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 All Milk Chocolate Batons from Hotel Chocolat
All milk chocolate batons featuring a fantastic grade made with beans from Papua New Guinea and a deep-tasting classic Belgian blend. 225g
œ6.95
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 Milk and Hazelnut Slab from Hotel Chocolat
Swiss Milk & Hazelnuts The melting softness of mellow Swiss milk chocolate and the crunch of roasted whole hazelnuts.
œ10.95
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 Coffee Slab from Hotel Chocolat
Coffee Fusion Real arabica coffee pieces blended with white chocolate then swirled into milk chocolate and finally studded with roasted arabica coffee beans.
œ10.95
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 Grand Chocolate Log from Hotel Chocolat
Paris' best kept secret. to slice and share instead of a dessert or with coffee Pure mellow chocolate rich in cocoa butter to melt in the mouth studded with Piedmont hazelnuts and Sicilian pistachios. Adored by both dark chocolate aficionados and mellow milk chocolate fans. Made for us by one of France's top chocolatiers. A massive 38cms/15" long weighing 750g (equiv. to œ3.99/100g).
œ14.95
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